Melon, Mint & Feta Salad
10 min · serves 4
Crops from your garden in this recipe: 🍈 Melon🌿 Mint
Ingredients
- 1/2 large Ripe melon, cubed (grown in the garden)
- small handful Mint leaves, torn (grown in the garden)
- 100 g Feta, crumbled
- 1 tbsp Olive oil
- 1 tbsp Lime juice
- to taste Black pepper
Green items are crops you can grow yourself.
Method
- Cut the melon into bite-sized cubes and spread on a platter.
- Scatter over the feta and mint.
- Drizzle with olive oil and lime juice and finish with plenty of black pepper.
- Serve cold, as a starter or alongside barbecued food.